Saturday, 5 September | 10:30pm till late
Join us as Cardinal Point reopens its terrace! Step into a refined Neo-retro atmosphere featuring fresh new flavors and sunset drinks, while DJ Nat and DJ Cosmo set the vibe with a bespoke sound experience.

With Canadian and American Thanksgiving just around the corner, let Morty's handle the feast.

Celebrate National Day from a spectacular rooftop setting with harbourfront views, a lavish buffet of Asian favorites and Western classics, and Perrier-Jouët Champagne.

Elevate your National Day celebration high above Victoria Harbour with an exquisite dining experience celebrating Shanghainese cuisine.

Witness the Victoria Harbour fireworks amidst shimmering Baccarat crystal, while savoring Chef Marc Mantovani’s multi-course menu of exquisite French cuisine.

Experience the technicolour magic of National Day Fireworks at a lively fiesta packed with showstopping Catalan bites.

Gather high above Victoria Harbour for a 6-course culinary journey honoring Southwest China’s vibrant heritage, paired with a complimentary glass of Champagne.

Every box pairs handcrafted Suzhou-style mooncakes with a curated selection of fine teas — a complete tea journey, ready to share. Secure artisanal Suzhou-style mooncakes and tea pairings before early-bird pricing ends on August 15.

Celebrate Mid-Autumn with first ever house-made mooncakes featuring two distinct Yunnan-inspired flavors. Early-bird pricing until August 26.

Beat the summer heat with a brand new limited-time series, featuring Ube Coconut Float and Oat So Berry Smoothie, available at all outlets from August 1.

Hong Kong’s signature Coffee n' Chill brand has touched down at Jakarta's Annajon Lifestyle Hub, complete with a dedicated roastery!

From August 1, our Brown Sugar Oat Latte is here — cozy, sweet, and only around for a little while. Swing by while it lasts!

Within the Living Room, a refined selection of teas and pastry meets fresh, seasonal ingredients. Guests can savor hand-crafted delicacies like mushroom sando, salted egg scones and layered mousse cakes. Set against views of Victoria Harbour, the experience invites calm reflection and elegant indulgence.

The afternoon tea unfolds as a dialogue between the city’s rhythm and one’s own reflection over the weekend, a moment of shared presence set against the views of Victoria Harbour.

Starting at HK$528 per guest | Available exclusively on weekends & public holidays

General Provisions opens on July 4 at Gloucester Tower, LANDMARK – the go-to space for morning coffee, gourmet grab-and-go, evening pours, seasonal offers, and curated hampers, and now also serving as Forty-Five’s reception.

Elephant Grounds has teamed up with Flagrant Hot Sauce for those who love a bit of spice. Now available across Hong Kong outlets, the Popcorn Chicken can be enjoyed with a side of tangy hot sauce or to buy and take home instead.

Available for retail at all Elephant Grounds outlets (Excluding Pacific Place Kiosk)

The Merchants invites you to a springtime table of renewal. Executive Chef Chen Tian Long presents a nine-course tasting that celebrates the season’s fresh beginnings with timeless Shanghainese refinement.

行政總廚陳天龍精心策劃九道套餐，呈獻季節新生。

Starting at $680 per guest | Available exclusively for dinner Sunday to Wednesday
每位HK$680起 | 每週日至週三晚餐

Happy Hour | Every Monday to Friday
Happy Hour on Monday–Wednesday from 3-8 PM, then on Thursdays bring a friend for 30% off all sake, wine, and champagne, and cap the week with 2-for-1 Highball Fridays for double the joy.

Teppan Lunch & Dinner Sets
Made for today’s social rhythms, sizzling plates take over the table as conversation unwinds over classic Nihon flavours with a bold, flame-kissed edge, from charred cuts to ocean-fresh bites. Lean in, linger longer, and make your next catch-up a KAEN Teppan Lunch or Dinner to remember.