FATHER'S DAY FEASTS &
DELICIOUS DISCOVERIES AWAIT
It's time to show appreciation to the amazing Father figures in your life with
specially tailored dining experiences at JIJA by Vicky Lau, The Merchants, and La Rambla.
Hungry for more? JIJA launches new menu items across the board while KAEN IZAKAYA
presents its Teppan Sets for those looking for a sizzling shared experience.
HAPPY FATHER'S DAY
JIJA IN THE LIVING ROOM
Weekend Festivities Await
This Father’s Day weekend brings a heartfelt tribute to Fatherhood with a 5-course dinner inspired by the rich culinary heritage of Yunnan and Guizho.
Available from June 19 to 21 | Minimum two persons
À La Carte menu options remain available
This Father’s Day weekend brings a heartfelt tribute to Fatherhood with a 5-course dinner inspired by the rich culinary heritage of Yunnan and Guizho.
Available from June 19 to 21 | Minimum two persons
À La Carte menu options remain available
THE MERCHANTS 嘗申滙
A Family Feast to Remember
Chef ChenTianLung presents a meticulously crafted menu honoring Fathers through the timeless traditions of Jiangsu and Zhejiang with a whisper of quiet elegance and a touch of nostalgia.
À La Carte menu options remain available
Chef ChenTianLung presents a meticulously crafted menu honoring Fathers through the timeless traditions of Jiangsu and Zhejiang with a whisper of quiet elegance and a touch of nostalgia.
À La Carte menu options remain available
LA RAMBLA
Cheers to Dad
Celebrate Dad with a leisurely gathering, featuring a spread of seasonal delicacies, free-flowing drinks, and the warm embrace of La Rambla's hospitality. All Dads enjoy free-flow bubbly throughout Brunch.
Celebrate Dad with a leisurely gathering, featuring a spread of seasonal delicacies, free-flowing drinks, and the warm embrace of La Rambla's hospitality. All Dads enjoy free-flow bubbly throughout Brunch.
HAPPENINGS
JIJA IN THE LIVING ROOM
Teahouse Afternoon Retreat
Within the Living Room, a refined selection of teas and pastry meets fresh, seasonal ingredients. Guests can savor hand-crafted delicacies like mushroom sando, salted egg scones and layered mousse cakes. Set against views of Victoria Harbour, the experience invites calm reflection and elegant indulgence.
The afternoon tea unfolds as a dialogue between the city’s rhythm and one’s own reflection over the weekend, a moment of shared presence set against the views of Victoria Harbour.
Starting at HK$528 per guest
Available exclusively on weekends & public holidays
Within the Living Room, a refined selection of teas and pastry meets fresh, seasonal ingredients. Guests can savor hand-crafted delicacies like mushroom sando, salted egg scones and layered mousse cakes. Set against views of Victoria Harbour, the experience invites calm reflection and elegant indulgence.
The afternoon tea unfolds as a dialogue between the city’s rhythm and one’s own reflection over the weekend, a moment of shared presence set against the views of Victoria Harbour.
Starting at HK$528 per guest
Available exclusively on weekends & public holidays
JIJA BY VICKY LAU
Bold New Flavors
JIJA has launched new dishes across its Dinner, À la carte, Bistro Lunch, and Afternoon Tea menus including Grilled Bamboo, Tengchong Style Stir-fry Rice Cake, Yunnan Coffee Parfait, and many more.
JIJA has launched new dishes across its Dinner, À la carte, Bistro Lunch, and Afternoon Tea menus including Grilled Bamboo, Tengchong Style Stir-fry Rice Cake, Yunnan Coffee Parfait, and many more.
ELEPHANT GROUNDS
New Collab with Flagrant Hot Sauce
Elephant Grounds has teamed up with Flagrant Hot Sauce for those who love a bit of spice. Now available across Hong Kong outlets, the Popcorn Chicken can be enjoyed with a side of tangy hot sauce or to buy and take home instead.
Available for retail at all Elephant Grounds outlets
(Excluding Pacific Place Kiosk)
Elephant Grounds has teamed up with Flagrant Hot Sauce for those who love a bit of spice. Now available across Hong Kong outlets, the Popcorn Chicken can be enjoyed with a side of tangy hot sauce or to buy and take home instead.
Available for retail at all Elephant Grounds outlets
(Excluding Pacific Place Kiosk)
THE MERCHANTS 嘗申滙
Taste of Merchants 嚐・嘗申滙
The Merchants invites you to a springtime table of renewal. Executive Chef Chen Tian Long presents a nine-course tasting that celebrates the season’s fresh beginnings with timeless Shanghainese refinement.
行政總廚陳天龍精心策劃九道套餐，呈獻季節新生。
Starting at $680 per guest 每位HK$680起
Available exclusively for dinner Sunday to Wednesday,
3 May to 30 June 2026
2026年5月3日至6月30日，每週日至週三晚餐
The Merchants invites you to a springtime table of renewal. Executive Chef Chen Tian Long presents a nine-course tasting that celebrates the season’s fresh beginnings with timeless Shanghainese refinement.
行政總廚陳天龍精心策劃九道套餐，呈獻季節新生。
Starting at $680 per guest 每位HK$680起
Available exclusively for dinner Sunday to Wednesday,
3 May to 30 June 2026
2026年5月3日至6月30日，每週日至週三晚餐
Unwind at KAEN IZAKAYA with unbeatable deals
KAEN IZAKAYA
Happy Hour | Every Monday to Friday
Happy Hour on Monday–Wednesday from 3-8 PM, then on Thursdays bring a friend for 30% off all sake, wine, and champagne, and cap the week with 2-for-1 Highball Fridays for double the joy.
Happy Hour on Monday–Wednesday from 3-8 PM, then on Thursdays bring a friend for 30% off all sake, wine, and champagne, and cap the week with 2-for-1 Highball Fridays for double the joy.
KAEN IZAKAYA
Teppan Lunch & Dinner Sets
Made for today’s social rhythms, sizzling plates take over the table as conversation unwinds over classic Nihon flavours with a bold, flame-kissed edge, from charred cuts to ocean-fresh bites. Lean in, linger longer, and make your next catch-up a KAEN Teppan Lunch or Dinner to remember.
Made for today’s social rhythms, sizzling plates take over the table as conversation unwinds over classic Nihon flavours with a bold, flame-kissed edge, from charred cuts to ocean-fresh bites. Lean in, linger longer, and make your next catch-up a KAEN Teppan Lunch or Dinner to remember.