Wagyu Keema Curry
Wagyu Keema Curry
Wagyu Keema Curry

Wagyu Keema Curry

Regular price $280.00
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A bed of Koshihikari rice, topped with curry spiced minced Ozaki beef and a fresh Japanese egg yolk for that creamy texture. This is a big hit at Yakinikumafia and certainly one try again and again. 

150g rice 150g curry. 

Alfred's recommendation: smash the egg over the top and smother gently to get that creamy texture. Enjoy with a Yuzu IPA